October 2021

Ground Beef Stew

Leave a Comment / Resilient Eating / By Melinda Sherer

Mango Green Smoothie

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Ginger Green Smoothie

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Tossed Salad with Lemon Vinaigrette Dressing

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Tomatoes & Chicken Salad

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Dijon Lemon Dressing

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Zesty Lemon Vinaigrette

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Dijon Champagne Vinaigrette

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Creamy Red Wine Vinaigrette

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Spicy Cilantro Vinaigrette

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Ginger Honey Mustard Dressing

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Mojito Dressing

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Lemon Herb Dressing

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Chicken Skewers

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Mediterranean Bowl

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Melatonin protects against cadmium-induced oxidative stress via mitochondrial STAT3 signaling in human prostate stromal cells February 8, 2023
Melatonin protects against Cadmium (Cd)-induced toxicity, a ubiquitous environmental toxicant that causes adverse health effects by increasing reactive oxygen species (ROS) production and mitochondrial dysfunction. However, the underlying mechanism remains unclear. Here, we demonstrate that Cd exposure reduces the levels of mitochondrially-localized signal transducer and activator of transcription 3 (mitoSTAT3) using human prostate stromal cells […]
Long-Term Yogic Intervention Improves Symptomatic Scale and Quality of Life by Reducing Inflammatory Cytokines and Oxidative Stress in Breast Cancer Patients Undergoing Chemotherapy and/or Radiotherapy: A Randomized Control Study February 8, 2023
CONCLUSION: These findings suggest that yoga may reduce levels of inflammatory cytokines and improve QoL and symptomatic scale in breast cancer patients receiving chemotherapy and/or radiotherapy. Yoga can be an important additional therapy during cancer treatments to cope with treatment side effects including fatigue, depression, and immunological profile, which directly affects the patient's quality of […]
Chloroacetonitrile reduces rat prenatal bone length and induces oxidative stress, apoptosis, and DNA damage in rat fetal liver February 8, 2023
One of the disinfection byproducts of chlorinating drinking water is chloroacetonitrile (CAN). Thirty-six female rats were used and distributed equally into four groups. The low dose treated group received CAN at a dose of 5.5 mg/kg body weight/day (1/40 LD(50) ) orally from the 6th to 12th day of gestation. The high dose treated group […]
Liensinine attenuates inflammation and oxidative stress in spleen tissue in an LPS-induced mouse sepsis model February 8, 2023
Sepsis is a complex syndrome caused by multiple pathogens and involves multiple organ failure, particularly spleen dysfunction. In 2017, the worldwide incidence was 48.9 million sepsis cases and 11 million sepsis-related deaths were reported (Rudd et al., 2020). Inflammation, oxidative stress, and apoptosis are the most common pathologies seen in sepsis. Liensinine (LIE) is a […]
<em>Lycium</em><em>barbarum</em> polysaccharides ameliorate canine acute liver injury by reducing oxidative stress, protecting mitochondrial function, and regulating metabolic pathways February 8, 2023
The development of acute liver injury can result in liver cirrhosis, liver failure, and even liver cancer, yet there is currently no effective therapy for it. The purpose of this study was to investigate the protective effect and therapeutic mechanism of Lyciumbarbarum polysaccharides (LBPs) on acute liver injury induced by carbon tetrachloride (CCl(4)). To create […]