March 2023

Vegetable Noodle Soup

Leave a Comment / Resilient Eating / Melinda Sherer

Vegetable Noodle Soup Read More »

Baked Brie

Leave a Comment / Resilient Eating / Melinda Sherer

Baked Brie Read More »

Jackfruit Tacos

Leave a Comment / Resilient Eating / Melinda Sherer

Jackfruit Tacos Read More »

Phó

Leave a Comment / Resilient Eating / Melinda Sherer

Phó Read More »

Soy Pickled Vegetables

Leave a Comment / Resilient Eating / Melinda Sherer

Soy Pickled Vegetables Read More »

Vegan Corn Chowder

Leave a Comment / Resilient Eating / Melinda Sherer

Vegan Corn Chowder Read More »

Adipose Tissue Inflammation, Oxidative Stress, and Altered Adipogenesis Are Associated With Dyslipidemia in Obesity: A Multiomics Profiling Study May 30, 2026
CONCLUSIONS: Dyslipidemia in obesity is associated with transcriptomic alterations in adipose tissue, including subcutaneous adipose tissue, involving inflammation, oxidative stress, and adipogenesis. These findings support a role of adipose tissue in lipid regulation beyond hepatic pathways.
Photobiomodulation Alleviates Insulin Resistance Induced by Intermittent Hypoxia, Through Preservation of Adipose Tissue Insulin Signaling and Reduction of Hepatic Oxidative Stress in Mice May 30, 2026
CONCLUSION: PBM alleviates systemic insulin resistance, restores eWAT insulin signaling, and limits hepatic oxidative stress induced by IH. By enhancing insulin sensitivity, PBM could be proposed as a new therapeutic strategy against OSA-associated metabolic comorbidities.
Lactobacillus mucosae Reduces Neuronal Oxidative Stress in Alzheimer's Disease via the Regulation of CB2 Signaling May 30, 2026
CONCLUSIONS: These results indicate that L. mucosae WMU007 confers neuroprotection in AD by targeting CB2-mediated oxidative pathways, highlighting its therapeutic potential as a novel probiotic intervention.
Long-term spatial memory, anxiety-like behavior and oxidative stress markers in an adolescent binge-alcohol model: Evaluation of DHA as a potential protective agent May 29, 2026
Alcohol consumption escalates to 43% in the world population aged 15 years or older according to the World Health Organization. The prevalence of alcohol consumption and problems associated with it are observed in individuals between 18 and 24 years old and have increased in the last few years. The aim of the present study was […]
Tire wear particle and leachate induce oxidative stress and reshape the rice rhizosphere soil system: Multi-omics evidence of tissue-specific phytotoxicity May 29, 2026
Tire wear particles (TWPs) are an emerging environmental contaminant of global concern, yet their impacts on terrestrial systems remain poorly characterized. This study investigated the phytotoxic effects of TWPs and tire leachate (TL) on rice paddy seedlings through an integrated analysis of soil properties, microbial diversity, and plant physiology. Rice seedlings were exposed to environmentally […]