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August 2022

Peanut Mango Dressing

Leave a Comment / Resilient Eating / Melinda Sherer

Peanut Mango Dressing Read More »

Michael’s Muesli

Leave a Comment / Resilient Eating / Melinda Sherer

Michael’s Muesli Read More »

Garlic Herb Fish

Leave a Comment / Resilient Eating / Melinda Sherer

Garlic Herb Fish Read More »

Garden Soup

Leave a Comment / Resilient Eating / Melinda Sherer

Garden Soup Read More »

Lemon Herb Marinated Chicken

Leave a Comment / Resilient Eating / Melinda Sherer

Lemon Herb Marinated Chicken Read More »

Herb and Vegetable Salad

Leave a Comment / Resilient Eating / Melinda Sherer

Herb and Vegetable Salad Read More »

Turmeric Ginger Chicken Bone Broth

Leave a Comment / Resilient Eating / Melinda Sherer

Turmeric Ginger Chicken Bone Broth Read More »

Cabbage Steaks

Leave a Comment / Resilient Eating / Melinda Sherer

Cabbage Steaks Read More »

Soy Jalapeño Stir Fry

Leave a Comment / Resilient Eating / Melinda Sherer

Soy Jalapeño Stir Fry Read More »

Roasted Broccoli and Cauliflower

Leave a Comment / Resilient Eating / Melinda Sherer

Roasted Broccoli and Cauliflower Read More »

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RSS Recent Articles on PubMed

  • Egg consumption in relation to psychological disorders, inflammation, and oxidative stress among adults: results from a cross-sectional study in Iran July 10, 2026
    CONCLUSION: There was an inverse dose-related association between egg consumption and depression and high psychological distress. Moreover, egg consumption was related to lower oxidative stress among women.
  • Metabolic and Oxidative Stress Responses in Nile Tilapia (Oreochromis niloticus) During Cadmium Exposure and Recovery July 10, 2026
    Heavy metal contamination of freshwater ecosystems poses a global threat to biodiversity and food security. Cadmium, a highly toxic and persistent nonessential metal, accumulates in aquatic organisms and disrupts physiological functions and ecosystem stability. This study evaluates the chronic effects of cadmium exposure on Nile tilapia (Oreochromis niloticus) to identify integrated biomarkers for environmental monitoring. […]
  • Protective Effects of Mussaenda pubescens Leaf Extracts Against Oxidative Stress and Dyslipidemia July 10, 2026
    CONCLUSION: The methanolic extract of M. pubescens exhibits potent antihyperlipidemic and antioxidant activities, validating its potential as a promising phytotherapeutic candidate for the management of hyperlipidemia and oxidative stress-associated metabolic disorders. Further in-depth phytochemical profiling and mechanistic studies are required for better evaluation of this extract.
  • Age-Dependent Spatiotemporal Remodeling of Brain Sphingolipids During LPS-Induced Neuroinflammation: MALDI-MSI Reveals Accelerated Sphingomyelin Depletion and Sulfatide Accumulation Linked to Mitochondrial Oxidative Stress July 10, 2026
    Aging is a major risk factor for exacerbated neuroinflammation and neurodegenerative diseases, yet the underlying lipid metabolic mechanisms remain incompletely understood. Here, we employed high-resolution matrix-assisted laser desorption/ionization mass spectrometry imaging (MALDI-MSI) combined with quantitative peak-area analysis and conceptual kinetic modeling to investigate age-dependent sphingolipid remodeling in the rat brain following intracerebro-ventricular (ICV) LPS challenge. […]
  • Development of a Biology-Informed Chemical Mixture Index for Oxidative Stress and Mortality in NHANES 2005-2010: A Survey-Weighted Quantile G-Computation Approach July 10, 2026
    BACKGROUND: Current chemical mixture approaches are largely data-driven without considering shared biological mechanisms among mixture components, highlighting the need for biology-informed approaches.

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