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Turmeric Lemonade

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Turmeric Lemonade

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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4 People
Course: Drinks
Calories: 44
Ingredients Equipment Method

Ingredients
  

  • 4 lemons juiced
  • 3 tsp turmeric powder or freshly grated
  • 2 Tbsp maple syrup or honey more or less
  • 2 Tbsp fresh mint rough chopped
  • 1 Tbsp fresh basil rough chopped
  • pinch fresh cracked pepper
  • 2 1/2 cups filtered water
  • ice

Equipment

  • lemon juicer
  • pitcher
  • Blender optional
  • Knife
  • Cutting Board

Method
 

  1. In a blender, blend lemon juice, turmeric, water, and black pepper.
  2. Rough chop basil and mint. I also like to give the leaves a good smack before chopping and put in the bottom of your pitcher.
  3. Add ice and blended juice to the pitcher. Stir and serve.

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