Salmon Patties

Salmon Patties

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Course: Appetizer
Keyword: Appetizer
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Servings: 4 People
Calories: 233kcal

Equipment

  • Sheet Pan
  • Knife
  • Cutting Board
  • Bowl

Adjust Servings

Ingredients

  • 2 cups salmon about 30 oz
  • 1/2 cup parmesan cheese
  • 1/2 cup bread crumbs
  • 3 stalks green onions chopped
  • 2 eggs
  • 1/4 of a lemon juice

Instructions

  • In bowl mix together all ingredients until well combined.
  • Shape into patties and place on a lined baking sheet and bake at 375 degrees for about 40 minutes.

Nutrition

Sodium: 362mg | Calcium: 200mg | Vitamin C: 2mg | Vitamin A: 333IU | Sugar: 1g | Fiber: 1g | Potassium: 427mg | Cholesterol: 128mg | Calories: 233kcal | Trans Fat: 1g | Monounsaturated Fat: 3g | Polyunsaturated Fat: 3g | Saturated Fat: 4g | Fat: 10g | Protein: 23g | Carbohydrates: 11g | Iron: 2mg

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