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Feta Chicken Burger

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Feta Chicken Burger

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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 People
Course: Appetizer, Main Course
Calories: 418
Ingredients Equipment Method

Ingredients
  

  • 1 pound chicken ground
  • 3 Tbsp olive oil
  • 2 Tbsp dill roughly chopped
  • 3 Tbsp parsley finely chopped
  • 1/2 block feta cheese crumbled
  • 6 olives roughly chopped
  • 4 cloves garlic minced
  • 1 lemon juiced
  • 1 tsp salt
  • 1 tsp pepper
Optional Ingredients
  • 1 head butter lettuce
  • tzatziki sauce can find in recipes
  • tomatoes sliced
  • cucumbers sliced

Equipment

  • Knife
  • Cutting Board
  • Skillet
  • Bowl

Method
 

  1. In a bowl mix together all ingredients.
  2. Roll meat mixture into balls (8-10) depending on how big you make them. Once into a ball, flatten out with the palm of your hand to make a round patty shape.
  3. Heat a skillet or griddle and cook patties until browned on both sides.
  4. Serve with butter lettuce and a tzatziki sauce.

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