
Creamy Avocado Dressing
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Course: Appetizer, Dips, Dressing
Keyword: Appetizer, Dips, Dressings
Prep Time: 20 minutes minutes
Total Time: 20 minutes minutes
Servings: 4 People
Calories: 222kcal
Equipment
- Food Processor
- Blender
Adjust Servings
Ingredients
- 1 avocado
- 2 cloves garlic
- 1/4 cup cilantro roughly chopped
- 1/4 cup soaked cashews
- 1 Tbsp lime juice
- 3 Tbsp olive oil
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
- water for thinning
Instructions
- In a food processor, blend all ingredients together until smooth. Slowly add water until desired consistency. Make it thin for dressing or keep it thick for dipping.
Nutrition
Calories: 222kcal | Carbohydrates: 8g | Protein: 3g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 15g | Sodium: 151mg | Potassium: 314mg | Fiber: 4g | Sugar: 1g | Vitamin A: 144IU | Vitamin C: 7mg | Calcium: 14mg | Iron: 1mg



