Summer Fruit Salad

Summer Fruit Salad

Prep Time 10 minutes
10 minutes
Total Time 20 minutes
Servings: 4 people
Course: Breakfast, Dessert, Salad
Calories: 516

Ingredients
  

  • 2 cups strawberries sliced
  • 2 peaches sliced
  • ½ cup black cherries pitted and sliced
  • ½ cup blueberries
  • ½ cup raspberries
  • ¼ cup fresh basil more for garnish
  • ¼ cup fresh mint more for garnish
Dressing Ingredients
  • 3 Tbsp lemon juice
  • 4 Tbsp maple syrup
  • 3 Tbsp lime juice
  • 1 Tsp grated ginger
  • 1/2 tsp salt

Equipment

  • Cutting Board
  • Knife
  • Bowl
  • Whisk

Method
 

  1. In a medium bowl, whisk together the lemon juice, lime juice, maple syrup, ginger, and salt.
  2. In a large bowl, toss together the strawberries, peaches, cherries, blueberries, raspberries, basil, and mint. Drizzle the dressing on top and toss to coat. Garnish with basil and mint and serve.
  3. Note: Goes great with the chia seed pudding recipe.

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