Blackened Salmon

Blackened Salmon

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 People
Course: Main Course
Calories:

Ingredients
  

  • 1 Salmon whole side/filet with skin
  • 4 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp thyme
  • 1 tsp oregano
  • 1 tsp cayenne pepper
  • 1 tsp salt
  • 1 tsp ground black pepper

Equipment

  • Sheet Tray
  • Bowl

Method
 

  1. In a bowl mix together olive oil and all the spices.
  2. Place salmon filet skin side down on a lined baking tray.
  3. Top salmon with seasoning mixture. Let sit for 30 minutes
  4. Place salmon in a preheated oven 375 and bake for 30-40 minutes until salmon is flaky. Serve with side dishes and enjoy!

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