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Tuna Avocado Salad

5 from 1 vote
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4 People
Course: Appetizer, Salad
Calories:
Ingredients Equipment Method

Ingredients
  

  • 3 tuna steaks cubed
  • 2 small avocados chopped
  • 3 Tbsp soy sauce
  • 1 garlic clove minced
  • 1/2 Tbsp sesame oil
  • 1 Tbsp sesame seed
  • salt to taste
  • white pepper to taste
Optional Ingredients
  • seaweed salad garnish

Equipment

  • Knife
  • Cutting Board
  • Bowl

Method
 

  1. In a bowl mix together all ingredients. Place in the fridge for one hour. Serve by its self or with a side of rice. Eat and enjoy.