Equipment
- Blender, or whisk
Adjust Servings
Ingredients
- 3 Tablespoons olive oil
- 1 small clove of garlic pressed or minced
- 1 tablespoon red wine vinegar or lemon juice
- 1 teaspoon dijon mustard
- 1/2 tsp fine sea salt
- 1/4 tsp freshly cracked black pepper
Instructions
- Combine all ingredients and whisk together.
Nutrition
Calories: 383kcal | Carbohydrates: 2g | Protein: 1g | Fat: 42g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 31g | Sodium: 1222mg | Potassium: 32mg | Fiber: 1g | Sugar: 1g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg