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Lemon Spice Butter Fish

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 People
Course: Main Course
Calories:
Ingredients Equipment Method

Ingredients
  

  • 4 firm white fish fillets
  • 3 Tbsp butter melted
  • 1 medium lemon zest and juice
  • 1/2 tsp salt
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp ground black pepper
  • 2 Tbsp olive oil
  • 1 tbsp basil dried
  • 1 tbsp parsley dried
  • extra lemon slices

Equipment

  • Grill
  • Bowl

Method
 

  1. In a bowl combine all ingredients except for fish and lemon slices.
  2. Once combined massage butter mixture onto fish. Let side for 20 minutes.
  3. Place fish in a baking dish and top each fish with a lemon slice.
  4. Place fish into a preheated of 375 and bake for 15 - 20 minutes until fish is flaky. Serve with a side dish or more and enjoy!