Equipment
- Blender, or whisk
Adjust Servings
Ingredients
- 3 Tablespoons olive oil
- 1 small clove of garlic pressed or minced
- 1 tablespoon red wine vinegar or lemon juice
- 1 teaspoon dijon mustard
- 1/2 tsp fine sea salt
- 1/4 tsp freshly cracked black pepper
Instructions
- Combine all ingredients and whisk together.
Nutrition
Sodium: 1222mg | Calcium: 13mg | Vitamin C: 1mg | Vitamin A: 7IU | Sugar: 1g | Fiber: 1g | Potassium: 32mg | Calories: 383kcal | Monounsaturated Fat: 31g | Polyunsaturated Fat: 4g | Saturated Fat: 6g | Fat: 42g | Protein: 1g | Carbohydrates: 2g | Iron: 1mg