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Lemon Herb Dressing

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Course: Dressings, Marinades, Salads, Sauces
Keyword: Dressing, Salads, sauces
Prep Time: 8 minutes
8 minutes
Total Time: 8 minutes
Calories: 497kcal

Equipment

  • Blender, or whisk

Adjust Servings

Ingredients

  • ΒΌ cup Olive oil
  • 3 tbsp White wine vinegar
  • 2 tsp Lemon juice
  • 1 tsp Parsley
  • 1 tsp Mint
  • 1 tsp Oregano
  • 1 tsp Dijon mustard
  • Salt and pepper

Instructions

  • (whisk together)

Nutrition

Sodium: 62mg | Calcium: 39mg | Vitamin C: 4mg | Vitamin A: 51IU | Sugar: 1g | Fiber: 1g | Potassium: 62mg | Calories: 497kcal | Monounsaturated Fat: 40g | Polyunsaturated Fat: 6g | Saturated Fat: 8g | Fat: 54g | Protein: 1g | Carbohydrates: 2g | Iron: 1mg